Tuesday, December 9, 2008

Chicken Pillows

I know it's been awhile since I've posted any good food recipes. Things have been pretty busy around here with the holidays. I'm going to do my best to post at least 2 recipes a week throughout this holiday season... This scrumptious recipe comes from my big sis, Stacy. It is extremely tasty and addicting - anything with cream cheese is yum!

What You Need
2 cooked and shredded chicken breasts
2 cans of crescent rolls
1 8oz of cream cheese
1/2 cup of chopped green onions (optional)

1 can cream of chicken soup
1/2 cup sour cream
1/2 cup milk

Make It
Mix together cooked, shredded chicken, cream
cheese and onions in a bowl. Roll out crescent
rolls. Add tbs of chicken mixture on the largest
end of the roll. Then roll it up and pinch ends to
keep mixture from leaking out. Place on cookie
sheet and bake at 375 for 12-15 minutes or until
golden brown.

Heat together the cream of chicken soup, milk, and
sour cream. Keep stirring so it doesn't scorch the
bottom. Poor over the top of the pillows when

Makes 16 pillows

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